Fresh snapper fillet cooked with sundried tomato & artichoke in lemon white wine sauce.
Archives: Menu Items
BURRATA PIZZA 16″
Fresh burrata cheese, diced cherry tomato, tomato sauce & fresh basil.
BURRATA PIZZA 10″
Fresh burrata cheese, diced cherry tomato, tomato sauce & fresh basil.
BURRATA SALAD
Fresh burrata cheese, cherry tomato, basil, pesto sauce & olive oil.
SOUP OF THE DAY
BRUSCHETTA
Toasted bread topped with fresh tomatoes, garlic, basil and olive oil.
CHICKEN TENDERS
CAPRESE DI NAPOLI
Mozzarella, prosciutto, roasted peppers, olives, tomatoes, basil and olive oil.
Leave a commentMUSSELS
Mussels served with garlic and oil / with marinara sauce.
SAUTEED BROCCOLI
Broccoli sautéed in oil with garlic.