Our Menu
APPETIZERS
- CAPRESE
- $12.00
Fresh mozzarella, tomato, basil & olive oil.
- KALAMATA PEPPER
- $10.50
Fresh roasted pepper with kalamata olives with virgin olive oil.
- MOZZARELLA MARINARA
- $9.50
Fried mozzarella with marinara sauce.
- CLAMS
- $15.00
Clams served with garlic & oil / marinara sauce.
- FRIED CALAMARI
- $13.00
- ANTIPASTO
- $12.00
Fresh lettuce, pickled vegetables, mortadella, salami, ham, prosciutto, cheese, olives, tomato and basil with olive oil.
- SAUTEED BROCCOLI
- $8.50
Broccoli sautéed in oil with garlic.
- MUSSELS
- $15.00
Mussels served with garlic and oil / with marinara sauce.
- CAPRESE DI NAPOLI
- $14.00
Mozzarella, prosciutto, roasted peppers, olives, tomatoes, basil and olive oil.
- CHICKEN TENDERS
- $10.00
- BRUSCHETTA
- $11.00
Toasted bread topped with fresh tomatoes, garlic, basil and olive oil.
- SOUP OF THE DAY
- $6.00
Served by bowl.
KIDS MENU
- SPAGHETTI
- $9.00
Tomato or meat sauce (Add meatballs for $1 extra).
- ZITI
- $9.00
Tomato or meat sauce (Add meatballs for $1 extra).
- LASAGNA / RAVIOLI
- $9.00
(meat or cheese).
- CHICKEN TENDERS
- $8.00
- FETTUCINE ALFREDO
- $9.00
SIDES
- MEATBALLS
- $7.00
- SAUSAGES
- $7.00
- DINNER SALAD
- $4.00
- GARLIC ROLLS ½ Doz
- $4.00
- GARLIC ROLLS 1 Doz
- $6.00
CHEF SPECIALS
- BURRATA SALAD
- $14.00
Fresh burrata cheese, cherry tomato, basil, pesto sauce & olive oil.
- BURRATA PIZZA 10"
- $15.00
Fresh burrata cheese, diced cherry tomato, tomato sauce & fresh basil.
- BURRATA PIZZA 16"
- $30.00
Fresh burrata cheese, diced cherry tomato, tomato sauce & fresh basil.
- SNAPPER SPECIAL
- $26.00
Fresh snapper fillet cooked with sundried tomato & artichoke in lemon white wine sauce.
- LOBSTER SEAFOOD
- $31.00
Lobster tail, clams, shrimp, mussel & squid cooked in cherry tomato marinara sauce.
- LAMB CHOP MARSALA
- $26.00
Lamb chop sautéed with mushrooms in marsala wine.
- SAUSAGE & PEPPERS
- $20.00
Spaghetti with Italian sausage & roasted peppers in marinara sauce.
- WILD RAVIOLI
- $19.00
Mix of cheese, meat, mushroom ravioli in a pink sauce.
Fresh grouper fillet dipped in egg and cooked with fresh diced tomato & capers in lemon white wine sauce.
Penne pasta with shrimp or chicken in a pink vodka sauce
Penne pasta with shrimp or chicken in a pink vodka sauce
- GNOCCHI PESTO SAUCE
- $19.00
Potato dumplings served in green pesto sauce.
- SHRIMP PARMIGIANA
- $23.00
Breaded shrimps baked in tomato sauce with mozzarella cheese.
SALADS
- ROCCO’S SALAD
- $10.50
Mixed greens, artichoke hearts, mushrooms, olives, roasted peppers, sun dried tomatoes and balsamic vinaigrette.
- ARUGULA SALAD
- $11.50
Arugula, roasted red pepper topped with fresh mozzarella and Mediterranean feta dressing.
- HOUSE SALAD
- $9.50
Iceberg lettuce, tomatoes, pickled vegetables, peppers, olives and creamy Italian.
- CAESAR SALAD
- $10.50
Romaine lettuce, croutons and parmesan cheese in Caesar dressing.
- MIXED GREEN SALAD
- $11.50
Mixed greens, heart of palms, walnuts, tomatoes and goat cheese with raspberry vinaigrette dressing.
PASTA SPECIALITIES
- FETTUCCINE ALFREDO PLAIN
- $16.00
Fettuccine noodles in cream sauce with cheese.
Fettuccine noodles in cream sauce with cheese.
Fettuccine noodles in cream sauce with cheese.
- ZITI WITH BROCCOLI
- $15.00
(With garlic oil).
- ZITI ARRABIATA
- $15.00
Ziti in spicy marinara sauce.
- GNOCCHI
- $16.00
Potato dumplings served in marinara sauce.
Spaghetti or angel hair pasta in rich plum tomato sauce.
- SPAGHETTI BOLOGNESE
- $16.00
(Also served with meatballs or sausage for $2 extra).
- LINGUINE ALLA PUTTANESCA
- $16.00
Olives, capers in marinara sauce. Anchovies are optional ($1.50 extra).
- LINGUINE GARLIC & OIL
- $15.50
- TORTELLINI BOLOGNESE
- $17.00
Meat tortellini in meat sauce.
If ordering other items with pizza, we cannot guarantee serving them together. Meat tortellini in creamy alfredo sauce.
- PASTA ALLA NONNA MARIA
- $19.00
Penne pasta with prosciutto and mushrooms in pink sauce and cheese.
BAKED SPECIALITIES
- RAVIOLI
- $15.00
Meat, cheese or mushroom in marinara sauce.
- LASAGNA
- $17.00
Flat sheet pasta baked in marinara sauce with meat and cheese.
- MANICOTTI
- $16.00
Pasta tubes filled with ricotta and mozzarella, served in tomato sauce.
Ricotta and mozzarella stuffed pasta shells baked in tomato sauce.
- ZITI SICILIANO
- $16.00
Baked ziti, eggplant and cheese with tomato sauce.
- BAKED ZITI
- $15.50
Ziti baked with tomato sauce and topped with mozzarella.
- BAKED ZITI RICOTTA
- $16.50
Parmesan, ricotta, tomato sauce, topped with mozzarella.
- BAKED TORTELLINI
- $18.00
Meat tortellini in meat sauce, topped with mozzarella.
- EGGPLANT PARMIGIANA
- $17.50
Baked with tomato sauce, mozzarella & spaghetti
- EGGPLANT ROLLANTINI
- $18.50
Eggplant stuffed with ricotta and baked in tomato sauce, served with mozzarella and spaghetti.
- BAKED GNOCCHI
- $17.00
Potato dumplings in tomato sauce baked with mozzarella.
- VINNY’S BAKED SAMPLER
- $19.00
Lasagna, cheese stuffed shell, spinach stuffed shell and meatball sampler.
WOOD OVEN PIZZA
Roasted peppers, Mushrooms, Onions, Sausage, Meatballs, Fresh Tomatoes, Pepperoni, Black Olives, Anchovies, Fresh Garlic, Fresh Basil, Ham, chicken, spinach, sundried tomato, artichokes, pineapple and Extra Cheese.
- POSILLIPO 10"
- $14.00
- POSILLIPO 16"
- $27.00
Pesto sauce based pizza with chicken and mozzarella toppings.
- BRUSCHETTA 10"
- $12.00
- BRUSCHETTA 16"
- $22.00
Mozzarella, freshly diced tomatoes topped with fresh basil.
- SALERNO 10"
- $16.00
- SALERNO 16"
- $28.00
Tomato sauce, mozzarella cheese, prosciutto, mushroom & arugula.
- SORRENTO 10"
- $15.00
- SORRENTO 16"
- $26.00
Tomato sauce topped with mozzarella and prosciutto.
- PUTTANESCA 10"
- $14.00
- PUTTANESCA 16"
- $24.00
Anchovies, black olives, capers, oregano, tomato sauce and mozzarella.
- POMPEI 10"
- $14.00
- POMPEI 16"
- $24.00
Tomato sauce, mozzarella, grilled chicken and roasted red peppers.
- EUROPA 10"
- $14.00
- EUROPA 16"
- $24.00
Sun dried tomato, goat cheese, fresh basil and mozzarella.
- VESUVIO 10"
- $13.00
- VESUVIO 16"
- $24.00
All meat pizza with pepperoni, sausage, ham, meatballs and tomato sauce.
- FLORENTINE 10"
- $14.00
- FLORENTINE 16"
- $24.00
White pizza with spinach, sundried tomatoes, goat cheese, mozzarella & parmigiana cheese.
- HAWAIIAN 10"
- $13.00
- HAWAIIAN 16"
- $23.00
Ham and pineapple.
- VERDURA 10"
- $13.00
- VERDURA 16"
- $22.00
Vegetarian pizza with peppers, mushrooms, olives, tomatoes and cheese.
- BLANCA 10"
- $13.00
- BLANCA 16"
- $24.00
White pizza with 3 cheese blend without tomato sauce.
- ROCCO’S SPECIAL 10"
- $13.00
- ROCCO’S SPECIAL 16"
- $25.00
Artichoke, eggplant, roasted peppers, mushrooms, fresh garlic, tomato, spices and cheese.
- TUTTO 9 10"
- $15.00
- TUTTO 9 16"
- $26.00
Choose 9 of your favorite toppings.
- QUATTRO 10"
- $13.00
- QUATTRO 16"
- $22.00
Choose you own 4 toppings.
- NAPOLI 10"
- $11.00
- NAPOLI 16"
- $17.00
Traditional tomato and cheese.
- CALZONE 10"
- $14.50
Mozzarella, ricotta, parmesan with one choice of topping.
- STROMBOLI 10''
- $15.50
Pepperoni, mushrooms, sausages, onions, peppers, ham, mozzarella – all baked in a roll of fresh dough.
CHICKEN
- CHICKEN PARMIGIANA
- $19.00
Breaded chicken breasts baked in tomato sauce with mozzarella cheese.
- CHICKEN & PEPPERS
- $20.00
Sautéed in white wine, red peppers and light tomato sauce.
- CHICKEN FRANCESE
- $19.00
Boneless chicken breasts lightly dipped in egg and sautéed in white wine & lemon.
- CHICKEN DI NAPOLI
- $20.00
Boneless chicken sautéed in white & marsala wine, with mushrooms and peppers.
- CHICKEN MARSALA
- $19.00
Boneless chicken breasts dipped in egg and sautéed in marsala wine with mushrooms.
- CHICKEN CACCIATORE
- $20.00
Boneless chicken breasts sautéed with mushrooms and peppers in tomato sauce.
- CHICKEN PICCATA
- $19.00
Boneless chicken breasts sautéed in white wine with lemon and capers.
VEAL
- VEAL PARMIGIANA
- $23.00
Breaded veal in tomato sauce & mozzarella.
- VEAL DI NAPOLI
- $23.00
Veal sautéed in white & marsala wine along with mushrooms and peppers.
- VEAL FRANCESE
- $23.00
Veal dipped in light egg batter and sautéed in lemon & wine sauce.
- VEAL SICILIANA
- $23.00
Breaded veal and eggplant in tomato sauce & mozzarella.
- VEAL MARSALA
- $23.00
Veal sautéed with mushrooms in marsala wine.
- VEAL & PEPPERS
- $23.00
Veal sautéed with peppers in white wine and light tomato sauce.
- VEAL PICCATA
- $0.00
Veal sautéed in white wine & lemon with capers.
- VEAL PIZZAIOLO
- $23.00
Veal with capers, onions and mushrooms in tomato sauce.
SEAFOOD DINNERS
- LINGUINE MUSSELS
- $20.00
Marinara sauce/ Garlic & Oil.
- LINGUINE CLAMS
- $20.00
Marinara sauce/ Garlic & Oil.
- SEAFOOD SPECIAL
- $25.00
Clams, shrimp, mussels and squid in marinara sauce.
- CALAMARI MARINARA
- $21.00
Squid in marinara sauce over a bed of linguine.
- PESCE FRANCESE/PICCATA
- $23.00
Fillet of fresh grouper dipped in egg & sautéed in white wine & lemon. Served with spaghetti.
- PESCE LIVORNESE
- $23.00
Fillet of fresh grouper dipped in egg & sautéed in kalamata olives, capers, fresh tomatoes, garlic & white wine. Served with spaghetti.
- SHRIMP MARINARA
- $22.00
Shrimps sautéed in marinara sauce and served over a bed of linguine.
- SHRIMP FRA DIAVLO
- $22.00
Shrimps in a spicy marinara sauce served over a bed of linguine.
- LOBSTER RAVIOLI
- $20.00
Stuffed with lobster & crabmeat in pink sauce with cheese (also available in marinara sauce).
- SHRIMP SCAMPI
- $22.00
Shrimps sautéed in garlic & oil and served over a bed of linguine.
DESSERTS
- TIRAMISU
- $6.00
- CANNOLI
- $6.00
- CHOCOLATE CAKE
- $7.00
- CHEESECAKE
- $7.00
DRINKS & COFFEE
- COKE
- $2.50
- DIET COKE
- $2.50
- SPRITE
- $2.50
- ORANGE FANTA
- $2.50
- LEMONADE
- $2.50
- UNSWEETENED ICETEA
- $2.50
- FRUIT PUNCH
- $2.50
- SAN PELLEGRINO
- $3.50
- ACQUA PANNA
- $3.50
- EXPRESSO
- $2.50
- CORTADITO
- $3.00
- CAPPUCCINO
- $4.00
LUNCH SPECIALS
- 10” SMALL PIZZA
- $9.00
One topping with soda
Spaghetti with tomato sauce
Spaghetti with meat sauce
Baked ziti
Spaghetti with meat sauce
Baked ziti
Lasagna
Manicotti
Ravioli (Meat or Cheese)
SPECIALITY DISHES (Served with rolls)
- Fettuccine Alfredo
- $10.00
- Linguine Shrimp Marinara
- $13.00
- Spaghetti Meatballs
- $12.00
- Cheese Stuffed Shells
- $11.00
SUBS
- ITALIAN
- $8.50
Italian cold cuts, lettuce, onion, tomato and dressing.
- SAUSAGE & PEPPERS
- $9.50
With tomato sauce.
- MEATBALL
- $8.50
With tomato sauce & no cheese.
- MEATBALL PARMIGIANA
- $9.50
With tomato sauce & mozzarella.
- EGGPLANT PARMIGIANA
- $9.50
With tomato sauce & mozzarella.
- CHICKEN PARMIIGIANA
- $9.50
With tomato sauce & mozzarella.
- VEAL PARMIGIANA
- $12.00
With tomato sauce & mozzarella.
- TUNA
- $10.00
Fresh tuna with lettuce, tomato, onions, cheese & dressing.
Call us for the best Wood Fired Oven Pizza. Delivery in Pinecrest Florida
Testimonials
We hope you enjoy our Wood Fired Oven Pizza like they did
CantBfaded305
Great food and a welcome atmosphere. All the employees always got a smile on their faces. This restaurant is literally little Italy in Pinecrest. Best Spaghetti MeatBall (HUGE Meatball) and the sauce taste authentic like your in iTaly. And I love the Fried Calamari! Food so fresh!
Fernando Martinez
Took my family (14 of us) for lunch to celebrate my wife’s birthday. The staff made it incredibly special. The food was superb and everyone had a great time. Truly a gem! Highly recommend.
Laura Hernandez
This place is awesome! Pizza and pasta are delicious. The pizzas are ready pretty quick. Let’s not forget about the garlic knots!!! Customer service is also a plus. I always feel welcomed the staff is friendly and the ambiance is super chill
Kevin Fernandez
Dined in recently, the service was friendly and the food was great. It's one of our favorite places to pick up pizza in Pinecrest.
David H. Ernsberger
Normally I'm a big fan of great service, but in a strip mall pizza place, I guess you get what you get. I'd give four stars for the service, but the food was so amazing, I give Di Napoli five stars on food alone.
The wood fired pizza is outstanding, but the appetizers were great, too!
Ynes Whitman
Best pizza ever!!!
Always is a good service and food!!!
We recommend!!!